This is a concentrated alcohol-free tincture of Dulse, a red seaweed. It is made from dried leaves with an extraction ratio of 1:3.
Dulse (Palmaria palmata) tincture from HawaiiPharm is an alcohol-free red seaweed extract. The product is based entirely on vegetable glycerine and is therefore also known as a glycerite. Cold extraction helps preserve the valuable plant compounds as much as possible. Thanks to its high concentration and the use of dried seaweed, this extract contains a substantial amount of natural constituents. The formula contains only Dulse, vegetable glycerine and purified water, with no artificial additives.
About Dulse (red seaweed)
Dulse, botanically known as Palmaria palmata, is a red seaweed that grows along the Atlantic coasts of countries including Canada, Ireland and Norway. It attaches itself to rocks and other seaweeds in tidal areas. Its flat, leathery leaves range from pink to reddish-purple and can grow up to 50 cm long. Dulse has been used as a food source for centuries and is known for its rich natural composition.
Careful extraction and high quality
HawaiiPharm uses a carefully tailored extraction method, processing each plant according to its unique properties. An optimal ratio of 1:3 is used for this Dulse glycerite. Extraction takes place at low temperatures to preserve the natural constituents. The tincture consists of a balanced blend of 60% vegetable glycerine and 40% purified water, resulting in a stable, alcohol-free product.
All raw materials are also extensively tested for identity, purity and quality using modern analytical techniques such as HPTLC and FTIR. Only carefully selected and ethically harvested ingredients are used.
Why choose HawaiiPharm?
HawaiiPharm is known for its pure, high-quality herbal extracts without unnecessary additives. This Dulse tincture fits perfectly into that range, with its focus on quality, sustainability and craftsmanship.
The benefits of this Dulse tincture:
- Alcohol-free
- Highly concentrated (1:3 extract)
- Made from dried seaweed
- 100% natural ingredients
- Free from GMOs, gluten and artificial additives
- Produced under strict quality controls
- Ethically sourced and wild-harvested
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Ingredients
Dulse / red seaweed (Palmaria palmata) dried leaves, vegetable glycerine and purified water.
Nutritional values
| Composition per daily serving (1 ml) | %RI* | |
| Dulse / red seaweed dried leaf 1:3 extract (Palmaria palmata) | 1,156 mg | - |
* Reference intake
Label information
| Contents | 60ml |
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| Usage | Once daily, dilute 20-30 drops (1 pipette) in 60 ml of water or juice and drink. Shake well before use. Do not exceed the recommended dose. |
| Storage advice | Store sealed in a dry place at room temperature. Do not refrigerate. Keep out of reach of young children. |
| Manufacturer | Hawaii Pharm LLC, 510 Summer St 613, Honolulu HI 96817, United States of America |
| Dispenser | Morgen is Nu B.V., Daltonstraat 42, 3846 BX Harderwijk, the Netherlands |
| Country of Origin | United States of America |
Extra information
A varied, balanced diet and a healthy lifestyle are important. This food supplement is not a substitute for a varied diet. Consult your doctor, pharmacist or therapist before use if you are taking medication, have a medical condition, are pregnant or are breastfeeding. Experiencing side effects? Stop use, let us know and consult your doctor.
Seaweed can naturally contain high levels of iodine. Dulse is an iodine-rich product. This product is therefore not suitable for children aged 12 and under, people with thyroid problems, or during pregnancy or breastfeeding.
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Our mission is to help people choose their health products with the right information
Dulse is a red seaweed that stands out for:
- Its nutty, umami-rich flavour
- Its soft, leaf-like texture
- A relatively high protein content compared with other varieties
- Its intense reddish-purple colour (compared with the green of nori, for example, or the brown of kelp)
While nori is often used as a sushi wrap and kelp is popular in broths, dulse is valued as a versatile addition in powder or flake form. Each seaweed has its own nutrient profile, flavour and uses, and dulse is particularly appreciated for its mild flavour and texture.